Happy New Year. I have just come back from 12 days in Tasmania. Lovely weather, amazing scenery and what a food scene! We must have eaten our body weight in cheese and cider. The Taste of Tasmania festival was on in Hobart over the Christmas/New Year period and of course, we visited. Most of our… Read more
amaretti
It’s a very low key Christmas at Tiffin HQ. Some of this is because we have been travelling quite a lot and some of this is because we have chosen to simplify our approach to Christmas. We are aiming for quality, not quantity. We still enjoy delicious Christmas foods and sharing home made gifts, which is… Read more
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Baking & Dessert
