Going…. Going… Gone…. Well, that was the kitchen that was. When I was asked* by Barbeques Galore to create a recipe for the barbeque, the timing couldn’t have been better. We are now living off pre-prepared meals from our freezer and what can be produced in an electric frying pan and barbeque. Let me tell you… Read more
bbq
*** THIS VENUE HAS NOW CLOSED *** I am woefully behind in telling you about my dining out experiences, so it’s catch up time here at TIFFIN. This week it’s all about the restaurants! The trouble with tweeting and hashtagging your way through a veritable degustation of restaurant openings and menu launches, is that people following along… Read more
Sometimes, being on holidays can be hard work. The 3am starts to beat the Bolivian Miner’s Blockade, the 10 hour driving day in Peru only to find you have another tomorrow, bad plumbing, bad food, bad company….the list is endless. So, sometimes it’s good to have a short holiday from the holiday. When we were… Read more