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Tender Sprouted Meats – Tastes of Wide Bay-Burnett

As part of a short holiday in the Wide Bay-Burnett region, we had attended a ‘Plate To Paddock’ afternoon, organised by Judy Plath from Nourish Cafe in Bundaberg. We were lucky enough to buy the last two tickets. The event was hosted on the Bucca property of Rob & Sarah Cook, owners of the RS Cattle… Read more

Filed in: Food Experiences, Travel

A month or so ago, we visited the area of coastal Queensland known as Wide Bay-Burnett. The area contributes a vast amount of fruit and vegetables to our tables including the humble sweet potato. Driving back and forth from Bundaberg to the coastal town of Bargara, we passed a huge sweet potato farm selling large bags of… Read more

Filed in: Baking & Dessert

Potato Salad – Tastes of Wide Bay-Burnett

As you drive along the highway from Brisbane into the Wide Bay-Burnett region of Queensland, the rural sprawl gives way to small communities and farmland. Pineapple plantations and cane fields line the road and as you creep closer to Bundaberg, the soil colour changes from brown to rich red. That fertile volcanic soil means the region is a… Read more

Filed in: Soups, Salads, Snacks, Travel

We have recently come back from a short holiday in Bargara, a coastal town outside Bundaberg. Bargara is just over 4 hours north of Brisbane and the drive takes you through the communities of the Wide Bay-Burnett Region of Queensland.  The red volcanic soil means is perfect for growing  a wide variety of produce. This month… Read more

Filed in: Miscellaneous