I can’t make it less than 2 km to get to Flour & Chocolate Bakery at Morningside but I can make it 932 km to Woolloomooloo to visit Flour & Stone Bakery. Famous for their artisan bread and amazing bakery items, I had originally planned to do a breakfast. Always a risky proposition on a… Read more
Hi - I'm Fiona. Little food, big food, cooking, eating adventures, travels far & wide. A Brisbane food & travel fan writes about what she enjoys (and doesn’t).
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Smoky Aubergine Croquettes - The Mighty ... I love eggplant in all its glorious guises. In Asian style stir fries, baked or grilled with toppings and fillings, Moroccan tagines, Middle Eastern dips ...
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Gem Scones - perfect for a ... I've always been curious about Gem Scones. Ever since I saw a recipe for Gem Scones dipped in jelly and rolled in coconut in one ...
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An Ottolenghi Weekend - Lamb Meatballs ... Over the past months, I have been tidying up the blog as part of the transition to my own self hosted site. Correcting typos, re-sizing ...
