on February 11, 2012
by Fiona Ryan
A few weeks ago we had some friends over for the enthusiastically titled ‘Middle Eastern Feast’. In keeping with the theme and the Middle Eastern tradition of generous hospitality and an abundant table, our own table positively groaned. Food from Greg & Lucy Malouf’s Turquoise and Barry Vera’s Feast Bazaar featured as well as some…
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Tagged as:
chicken,
dinner party,
Malouf,
Middle East,
Morocco,
pastry
on December 13, 2011
by Fiona Ryan
I scored a couple of fantastic gifts when I recently left my long time employer. One was a whizz bang blender (no doubt the subject of another post, soon) and, a copy of Greg & Lucy Malouf’s ‘Turquoise’. I’m a bit obsessive when I get a new cookbook – I like to sit down and…
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Tagged as:
bread,
Malouf,
pide,
Turkey,
vegetarian