In what I hope to be my swansong as far as interstate travel before I head overseas, I was determined to get value for the Public Service Travel Allowance by visiting some of the restaurants on my Melbourne ‘must do’ list.Every time we head to Melbourne as a work group, there is much debate about… Read more
Hi - I'm Fiona. Little food, big food, cooking, eating adventures, travels far & wide. A Brisbane food & travel fan writes about what she enjoys (and doesn’t).
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An Ottolenghi Weekend - Tahini Cookies I have a confession to make. I love cooking. I'm great with savoury and I'm OK with desserts. I'm so so with baking and I'm ...
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Spiced Eggplant Kasundi Last week Mr Tiffin told me that his boss still made, on a regular basis, the recipe I had given her years ago for Tomato ...
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The Ultimate Cheese Board Accompaniment - ... After I'd made the marmalade, the cake, the jug of juice, the ice cubes and eaten my weight in segments, I had yet more of Redbelly ...
