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In My Kitchen… May 2014

Hard to believe that it’s May in this part of the world. Officially the third month of Autumn, I only moved into a cardie last week and even today, with a full blast of wind straight from the Arctic, it’s sunny and still 22c degrees. Beautiful Brisbane! Meanwhile, the temperatures are lot cooler in other… Read more

Filed in: Miscellaneous

Yotam Ottolenghi’s Pearl Barley Tabouleh

With the weather starting to warm up, my mind and body has well and truly been set to salad mode.  With a long summer ahead, I am keen to broaden my repertoire and enjoy salads with all sorts of grains and pulses tossed through to give some substance to the dish. I have written before… Read more

Filed in: Soups, Salads, Snacks

Stocking Up

After 18 months travelling, the cupboard was completely bare.  In an effort to start as I mean to go on, I have only been buying items ‘as needed’.  Slowly though, the desire to have just the right spice or herb, noodle or sauce has worn me down and it all came to a head when… Read more

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Filed in: Brisbane