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I love eggplant in all its glorious guises. In Asian style stir fries, baked or grilled with toppings and fillings, Moroccan tagines, Middle Eastern dips, barbecued, in Moussaka and in one of my favourites discoveries of the year in Bali, thin slices dipped in batter and fried to crispy puffs served with caramelised onions and… Read more

Filed in: Entree & Starters

Always a Chance to Make a Peso

The day before we went on our fabulous Rancho Relaxo adventure, we went on decidedly less fabulous tour of the Valle Calchaquies in Northern Argentina.  The reason it was less fabulous was because we had been led to believe we were going on a wine tour, with a day of tasting of Argentinean wines.  In… Read more

Filed in: Food Experiences, Travel

*** THIS VENUE HAS NOW CLOSED *** I try not to post two restaurant reviews in a row as variety is the spice of life but I have such a big backlog that I’m bending the rules. Last week we were off to see troubadour, people’s poet and general rabble rouser Billy Bragg at the… Read more

Filed in: Brisbane, Restaurant Review

Friendship Is…..

That saucy minx, Rio….having Tapas & Cocktails with your BFF on a Wednesday at lunch time.  Why is she my BFF? We share a taste for the finer things in life including Duran Duran, the song ‘Another Girl, Another Planet’, cats, tequila, gossiping and delicious Spanish morsels.  In fact, I met my BFF at school… Read more

Filed in: Brisbane, Restaurant Review

Rancho Relaxo

Sometimes, being on holidays can be hard work.  The 3am starts to beat the Bolivian Miner’s Blockade, the 10 hour driving day in Peru only to find you have another tomorrow, bad plumbing, bad food, bad company….the list is endless.  So, sometimes it’s good to have a short holiday from the holiday.  When we were… Read more

Filed in: Food Experiences, Travel

Well what do you know…. it’s Random Recipes time again! This month Dom from Belleau Kitchen has set the challenge ‘Store Cupboard Finds’. Delve way, way back into the recesses of the cupboard and finally use that impulsive purchase that has been lurking there for months and possibly years. After liberating said item from the… Read more

Filed in: Miscellaneous

This Little Piggy

Despite a minor touch of jet lag and a huge backlog of posts to write, less than 24 hours off the plane from Chile, TIFFIN was out there rubbing shoulders with the Foodistas of Bris-Vegas to make sure you have the up to minute facts on cooking schools in Brisbane.  Last night I was lucky… Read more

Filed in: Brisbane, Food Experiences